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| dip a veggie doo da dip recipe | appetizer recipes | cold savory dips |
Dip a Veggie Doo Da Dip
Source: National Yogurt Association
2 cups fresh vegetables (broccoli, peppers,
mushrooms, cauliflower, baby carrots)
1 cup plain yogurt
1/4 cup mayonnaise
1/4 envelope dry/powdered salad dressing mix
Wash, peel and chop vegetables into bite-size pieces.
Stir yogurt, mayonnaise and salad dressing mix together; cover and keep refrigerated.
Serves 4.
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