| Appetizers Recipe |
| creamy chili bean dip recipe | appetizer recipes | hot appetizers |
Creamy Chili Bean Dip
1/4 pound pork sausage
1 small onion, minced
1/2 cup chopped tomatoes, fresh or canned, drained
1 (15 ounce) can Nalley's? Hot Chili With Beans
8 ounces cream cheese, softened
1 cup sour cream
Garnish with green pepper and pimiento
Fry sausage and onion; drain off fat. Stir in tomatoes and chili. Heat, mashing beans with fork; simmer 15 minutes.
Blend in cheese and sour cream; heat thoroughly. Pour into bowl; garnish. Serve warm with Nalley? Chips. Makes 1 quart. Freezes well.
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| Added: | 0000-00-00 00:00:00 | |||
| Last updated: | 0000-00-00 00:00:00 | |||
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