Tex-Mex Dip

1 large can refried beans
Fresh chopped tomatoes
1 can chopped black olives
1 chopped red or yellow bell pepper
5 chopped scallions, including tops
1 cup homemade or bottled green ch ...

Louisiana Seafood Dip

1 (6 3/4 ounce) can albacore tuna
1 envelope Good Seasons Italian dressing
1 (8 ounce) carton sour cream
1/2 teaspoon Worcestershire sauce
Dash of cayenne

Mix all. Chill ...

Bacon and Cheddar Dip

1 (1 ounce) packet Original Ranch? Party Dip
1 pint sour cream
1/4 cup bacon bits
1 cup shredded Cheddar cheese

Mix Party Dip with sour cream. Add bacon bits and Cheddar ch ...

Roasted Red Bell Pepper Dip

Roast, peel and seed 3 red bell peppers (or use imported bottled red peppers). Set aside.

Preheat oven to 350 degrees F.

Sprinkle 1 teaspoon olive oil over 5 cloves of g ...

Roasted Red Pepper and Onion Dip

1 envelope Lipton? Recipe Secrets Onion Soup Mix
1 (16 ounce) container regular or light sour cream
1 (7 ounce) jar roasted red peppers, drained and chopped

In smal ...

Salmon Bowl

This is a great appetizer to serve guests, and some of them may even heap it onto their plates as their main course.

2 rounds French bread loaves
3 cans salmon, boneless/skinless
24 oun ...

Salmon Dip or Filling

24 ounces cream cheese
1/2 pound smoked salmon
Juice of 2 limes
10 to 12 scallions, sliced, including green tops
2 to 3 tablespoons chopped fresh dill

Place the cream ch ...

Shocking Pink Pinto Bean Dip

1 1/2 cups pinto beans, cooked and mashed
8 ounces cream cheese
6 cooked baby beets, mashed or 1 jar baby food beets
1 tablespoon vinegar
2 tablespoons lemon juice
1 ...

Shrimp Dip

1 (5 ounce) can broken shrimp
3 ounces cream cheese
1/4 cup sour cream
1 tablespoon lemon juice
1 tablespoon catsup
1/4 teaspoon Worcestershire sauce
1/8 teaspoon onion powder

Basil-Pesto Dip

Blend basil pesto from the supermarket deli case with 1 cup cottage cheese, 1 cup light sour cream and 1/2 cup grated Parmesan cheese in a food processor.

Serve with small bread sticks or ...